Sumatra Mandheling

This coffee is from the island of Sumatra in Southeast Asia that seems to be ideally suited for growing Arabica coffee. The unique processing method (wet hulling) tends to give Sumatra coffee distinct characteristics. Besides the earthy tones, Sumatra is a full-body, low acidity coffee.

  • PRODUCT INFO

    This coffee is from the island of Sumatra in Southeast Asia that seems to be ideally suited for growing Arabica coffee. The unique processing method (wet hulling) tends to give Sumatra coffee distinct characteristics. Besides the earthy tones, Sumatra is a full-body, low acidity coffee.

C$9.00Price
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613-738-3311

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